Pan Asian Dinner Buffet Menu
Nappa Cabbage with Julienne Vegetables and Wa Fu Dressing
Crab Rangoon with Sweet Chili Sauce
Vegetable Pot Sticker with Ponzu
Chicken Chow Mein
Char Sui Pork Tenderloin
Crispy Thai Snapper with Tamarind Sauce
Pineapple Fried Rice
Stir Fry Vegetables
Lychee Tapioca